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Mister Rose, Hawkes Bay, 2016 (6 x 75cl)

Mister Rose, Hawkes Bay, 2016 (6 x 75cl)

82.00

The juice from this wine was given around two hours of skin contact to achieve a glorious light colour, before being pressed, settled and fermented in the same way we normally make our white wines.

Made in the same way Rod normally makes his white wines but with just two hours of skin contact to gain a light colour,  this rose was aged on lees for a few months to increase the palate richness and balance. A dry style of Rosé,  it's made to be enjoyed day or night, with food or without. Anyhow, anywhere in fact - it’s that versatile!

Aromas of stone fruit, canteloupe, watermelon and floral characters lead to a flavour-packed palate that is refreshing and succulent with a hint of sweetness, beautifully balanced by bright acidity.

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